Italian Food - Rice with mushrooms

Italian Online community - Italian forum

Mark Forums Read

Home · Search · Member List · Register

Home » Italian Food Recipes » First Courses ( Pasta , Rice , Gnocchi , Soups ) » Rice, Risotto , Paella etc

>

Rice with mushrooms

Reviews	Views	Date product posted
0	1749	Mon October 8, 2007

Recommended By	Overall Rating
No recommendations	No ratings

Find the lowest price for the Rice with mushrooms

Italian food recipe: Rice with mushrooms
Intro ( A short Introduction):	Rice with mushroom
Ingredients:	Rice, mushrooms,onions,parcely
Description:	The basic preparation for this dish is the same is for other rice dishes, so you might want to invent some of your own. In a deep pan, place a bit of buuter or olive oil and onion cut up in small pieces. Cook over medium flame until the onion becomes transparent (not brown) and then add mushrooms cut in pieces. Cook for some minutes so that the mushrooms are flavored. Salt and (if you like) pepper. Then add the rice. A very rough measure is three fistfuls of rice per portion. Cook the rice, stirring with the onions and mushrooms for about 5 minutes. Then add just enough hot broth the cover the rice which should continue to cook slowly. The broth is easily made with cubes (I suggest chicken or vegetable instead of beef). Continue to add a bit of broth to the rice so that it does not stick to the pan while it is cooking slowly. Observe the cooking time for the rice that you use. While the rice is cooking, in a separate non-stick frying pan, put a bit of olive oil and cook some other mushrooms that you will add to the rice when it is finally cooked, along with some chopped parsley (if you like) and plenty of grated parmesan
Italian food recipe: Rice with mushrooms
Vegetarian	Vegetarian With fish With Meat

Powered by: ReviewPost PHP vB3 Enhanced
Copyright 2006 All Enthusiast, Inc.

All times are GMT +2. The time now is 07:28 PM.