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Contorno Caponata di Melanzane (Sicilian eggplant appetizer)
posted by Fond of Italian Food
Caponata di Melanzane (Sicilian eggplant
appetizer).
Found at www.DOMA-Italian-Market.com
A traditional Sicilian specialty. Sicilian sweet
and sour taste with the fres ...
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758
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None
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Tue October 28, 2008 4:17pm
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No reviews
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Aulente Extra Virgin Olive Oil
posted by ditalia
On the northern coast of Sicily, near his hometown
of Alcamo, Nunzio Bastone lives out his childhood
dream of making fine olive oil—a passion he
inherited from his mother, who ...
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4537
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None
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Tue May 27, 2008 2:08pm
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No reviews
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Cavalli Extra Virgin Olive Oil
posted by ditalia
Andrea Bocelli was the perfect soundtrack for
approaching this 75-acre farm in Basilicata, an
olive oil producing region that goes back to
antiquity. One can almost feel the s ...
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3915
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None
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Tue May 27, 2008 2:05pm
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No reviews
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Pork chops with olives
posted by paolo
Pork chops with olives
In a non-stick frying pan put a bit of olive oil,
and a couple of cloves of garlic, whole not
minced. (That way at the end of the cooking, the
garlic ...
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1863
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None
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Mon October 8, 2007 10:03pm
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No reviews
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Sicilian Eggplant Caponata
posted by justindemetri
Sautee eggplant, onion and celery in olive oil
until softened. Add stewed tomatoes, olives,
capers, raisins and pinenuts. Bring to a boil then
add salt, pepper, red wine vineg ...
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965
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None
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Mon September 17, 2007 9:30am
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No reviews
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Delallo Assorted olives
posted by Dan
An assorted collection of olives from Delallo, 19
different types of olives in total.
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3954
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6.00
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Fri September 14, 2007 2:35pm
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1 reviews
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Venetian Tongue with Olive Sauce
posted by Dan
Place the tongue in a saucepan cover with water,
and simmer it about 1 hour. Remove from the water,
allow it to cool until it can be handled easily,
then remove the skin with ...
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5122
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None
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Thu September 13, 2007 12:59pm
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No reviews
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Venetian Endives with Whitebait
posted by Dan
Place the egg yolk in a food processor, add the
vinegar, mustard, and mashed anchovies, and
process the mixture until smooth. Alternatively,
place the egg yolk in a bowl and w ...
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5979
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None
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Thu September 13, 2007 11:24am
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No reviews
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Venetian Walnut-Olive Dressing recipe
posted by Dan
Combine the olives and walnuts in a food processor
and chop them together to make a fine mixture,
nearly a paste. Add the vinegar and process
briefly. Then, with the machine r ...
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3758
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None
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Thu September 13, 2007 11:20am
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No reviews
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Venetian Cicchetti Olives
posted by Dan
Place the olives in a bowl, cover with cold water,
and allow them to soak at least 15 minutes, to
remove some of the salt. Rinse the olives and dry
them well. Toss the olives ...
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494
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None
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Wed September 12, 2007 5:27pm
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No reviews
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Paesana Olives Country Mix
posted by Dan
Paesana Country Mix olives with Extra Virgin olive
oil and herbs ( Garlic, rosemary etc )
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5589
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3.00
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Wed September 5, 2007 12:27pm
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1 reviews
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Olive spread Hannah
posted by paolo
Olive spread
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2852
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None
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Fri August 31, 2007 2:46pm
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1 reviews
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