I like to put some olive oil in a frying pan, and brown some diced up onions and potatoes.

When the potatoes are almost done, I dice up a hot dog and add it to the potatoes and onions.

Then when the mixture is pretty well cooked, I add in two scrambled eggs and make an omlette.

I called it Omleta Parmentiera after Antoine-Augustin Parmentier (1737-1813) a French promoter of eating potatoes.

Antoine-Augustin Parmentier - Wikipedia, the free encyclopedia

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God has given you your country as cradle, and humanity as mother; you cannot rightly love your brethren of the cradle if you love not the common mother.
Giuseppe Mazzini